Have you ever tried cupcakes? Did ever want to see a rainbow in a cupcake? Well, then try Rainbow Cupcakes.
Ingredients :
- White cake mix
- 1/3 cup (80 ml) water
- 2 tablespoons oil
- 3 egg whites
- 4 food coloring colors
- Candy and sprinkles, optional
Frosting
- Vanilla butter-cream frosting (white)
- 4 Food coloring
Steps :
- Mix the cake mix with the water, egg whites, and oil in a large bowl. Mix until smooth.
- Evenly divide the mixture into 6 bowls.
- Make the different colored batter. Be sure to add at least 2-3 food coloring drops into each one; less for a lighter color, more for a darker color.
- 1st bowl: red food coloring
- 2nd bowl: yellow food coloring
- 3rd bowl: blue food coloring
- 4th bowl: green food coloring
- 5th bowl: equal amounts of red and blue food coloring to make purple
- 6th bowl: equal amounts of red and yellow food coloring to make orange
4. Thoroughly stir each one with a different spoon.
5. Line a muffin tin with paper liners. Add the batter in this order from bottom to top:
5. Line a muffin tin with paper liners. Add the batter in this order from bottom to top:
- Purple (bottom)
- Blue
- Green
- Yellow
- Orange
- Red (top)
8. Put red, yellow, blue frosting in a Big Sandwich Plastic Bag.
9. Take the bag and cut a corner
10. Take the cupcakes a swirl the frosting. You will see a tie-dye effect.
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